Dr. Kathleen Emery, Nutritionist and DVM, weighs in on how we can best
manage higher levels of molds and mycotoxins to manage our cowherd as we enter the calving season to ensure newborn calf performance.
Dr. Kent Anderson,
Associate Director of Technical Services for Pfizer Animal Genetics,
explains the technology and release of the new high density 50k chip. While Lee Leachman, Leachman Cattle Company of Colorado offers his seedstock producer perspective on what the technology will mean for the future of our industry. Part 2